CLOSED FOR THE SEASON...SEE YOU NEXT YEAR!
CLOSED FOR THE SEASON...SEE YOU NEXT YEAR!
Classic with Romaine, Parmesan Cheese, Crispy Croutons and Anchovies.
Mixed Greens, Onion, Feta, Olives, Sliced Almonds, Capers and House Vinaigrette
Arugula, Heirloom Tomatoes, Red Onion, Blue Cheese and House Vinaigrette
Heirloom Tomato, Burrata, Young Lettuce and Micro Basil with Walnut Vinaigrette and Balsamic Glaze
Smoked Bacon Marmalade and Aged White Cheddar
Roasted Sweet Pepper and Provolone
with White Truffle Aioli
Served with Arugula and Old Bay Mayo on Brioche
Braised and then Seared Pork Belly in a Hoagie Bun with Pickled Veg, Cilantro, Green Onions and Hoisin Chili Aioli
Spiced Sweet Potatoes, Avocado, Tomato, Arugula, Cilantro Pesto and Red Onion
Smoked Bacon Marmalade, Onion, Peppers and Provolone Cheese on a Sub Roll
Steamed Lobster with Onion, Celery and Meyer Lemon Aioli
Lettuce, Tomato, Bacon Marmalade and Cheddar Cheese
Ask Your Server for Our Latest Catch
With Guacamole, Salsa and House Made Beer Cheese Choice of Chicken or Beef Brisket
Sweet Soy, Garlic Parmesan, Buffalo or Jetty Hot with Celery and Bleu Cheese
With Pico de Gallo, Guacamole and Cheddar Cheese
With Mexican Street Corn, Heirloom Tomatoes and Lemon
With Cilantro Pesto, Roasted Peppers, Lime, Mexican Street Corn and Tomatoes
With Arugula Salad, Lemon and Oil
With Grilled Vegetables, Heirloom Tomatoes and Lemon
Beef Brisket with Smoked Bacon Marmalade and Aged White Cheddar
Cilantro Pesto, Roasted Peppers,
Provolone and Lime
Cauliflower Flatbread, Tomatoes, Basil and Balsamic Glaze
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